Snickerdoodle Cookies (Grain-Free, Egg-Free)
Snickerdoodle Cookies (Grain-Free, Egg-Free)
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  • prep: 20 min
  • cook: 8 min
  • total: 28 min
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  • servings:
  • Summary

    These cookies are the perfect combination of sweet and spicy and will be loved by all!

    Ingredients

    • 2 cups blanched almond flour ((store-bought or homemade))
    • 1/4 cup grass-fed butter (, or coconut oil, softened)
    • 1/4 cup honey
    • 2 teaspoons vanilla extract
    • 1/4 teaspoon fine sea salt
    • 1/4 teaspoon baking soda
    • 1/4 teaspoon cream of tartar
    • Ground cinnamon (, for topping)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 24
    • Amount Per Serving
    • Calories: 45 % Daily Value *
    • Total Fat: 2 g 2.91%
    • Saturated Fat: 1 g 5.55%
    • Trans Fat: 0 g %
    • Cholesterol: 8 mg 2.51%
    • Sodium: 81 mg 3.36%
    • Calcium: 10 mg 1.04%
    • Potassium: 6 mg 0.18%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.68%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 6 g %
    • Dietary Fiber: 0 g 0.8%
    • Sugar: 3 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.77%
    • Vitamin C 0%
    • Vitamin D 0.17%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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