• prep: 10 min
  • cook: 25 min
  • total: 35 min
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  • servings:
  • Summary

    Crab Rangoon dip is one of our favorites and a party go to! Hot, creamy, cheesy and loaded with crab this dip is perfect served with fried wonton chips, tortilla chips or crackers for dipping!

    Ingredients

    • 8 oz cream cheese
    • 1/2 cup mayonnaise
    • 1/4 cup sour cream
    • 1 tablespoon lemon juice
    • 1 teaspoon Worcestershire sauce
    • 1/4 cup fresh parmesan cheese
    • 2 cans (6 oz each crab meat, drained)
    • 1 cup shredded mozzarella cheese (divided)
    • 2 tablespoons fresh chives
    • 1 clove garlic
    • 1/2 teaspoon pepper
    • 1 tablespoon fresh chives (optional)
    • Wonton Strips (crushed (optional))

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 174 % Daily Value *
    • Total Fat: 17 g 25.71%
    • Saturated Fat: 7 g 34.53%
    • Trans Fat: 0 g %
    • Cholesterol: 33 mg 10.9%
    • Sodium: 217 mg 9.06%
    • Calcium: 109 mg 10.95%
    • Potassium: 40 mg 1.15%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.55%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 2 g %
    • Dietary Fiber: 0 g 0.43%
    • Sugar: 1 g
    • Protein: 5 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 4 g
    • Vitamin A 7.33%
    • Vitamin C 1.12%
    • Vitamin D 0.25%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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