• prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Summary

    This cauliflower fried rice is a delicious way to eat more vegetables, made with cauliflower rice and gluten-free soy sauce. It's Vegan, Paleo, Keto, and Whole30 friendly!

    Ingredients

    • 1 tablespoon olive oil
    • 1/2 yellow onion (, chopped)
    • 2 carrots (, chopped)
    • 2 celery stalks (, chopped)
    • 1 garlic clove (, minced)
    • 1 teaspoon fresh ginger (, minced)
    • 1 cup green peas ((fresh or frozen))
    • 4 cups cauliflower "rice"
    • 1/4 cup tamari ((gluten-free soy sauce), plus more to taste)
    • 2 eggs
    • 1/2 teaspoon sesame oil ((optional))

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
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